• Perfect for straining and rinsing different foods like like spaghetti, pasta, potatoes, broccoli, green beans, carrots, spinach and other veggies.
• Made with pure aluminum to adhere to professional standards.

Material: Aluminum
Origin: Jordan
Thickness: 1.3mm

• We recommend handwashing with warm, soapy water before initial and after subsequent uses.
• Rinse and dry.
• We do not recommend to put in the dishwasher as discoloration will occur due to the cleaning agents used in automatic dishwasher detergent.
• Natural aluminum pans work well with parchment paper, silicone baking mats, and traditional butter or shortening and flour methods.
• We recommend using nylon, wood, or silicone utensils instead of metal utensils and scouring pads that may scratch natural aluminum pans.
• Aluminum is reactive to acidic ingredients such as vinegar and tomato products. So, these foods may darken, pit, or corrode the pan after prolonged use.